Presentation matters, so open your concept on the right foot with Popmenu. All your digital restaurant tools, from marketing to delivery, can be housed on one platform and at one-monthly rate.
Request a DemoTry a sample of Popmenu with Popmenu Indie. It's the only DIY website builder created just for restaurants—and you can get 3 months free for a limited time.
Read MoreWe think restaurants deserve to control their online presence and we know reviews are important for making a dining decision. That's why we give guests the opportunity to leave reviews directly on the restaurant's menu and owners are notified to approve or reject those reviews in the Popmenu dashboard.
By selecting our Popmenu Pro package, our onboarding team will help gather what you already have created and transition that to our interactive menu. You'll be on your way to attracting more guests before you know it!
Popmenu helps restaurant owners consolidate a number of tools and logins to improve their margins. The platform allows restaurants to build an online presence and attract, engage, transact, and re-market to their guests in one single tool.
Popmenu's Concierge service is here for you. Our client marketing consultants will plan content for your restaurant each month and execute campaigns to get your restaurant's brand and menu out there. Not to mention you'll always have the Popmenu platform at your fingertips to add in touches when you want.
We all know Google is the number one search engine. That's why every Popmenu website is built with a structure that enhances SEO and uses your number one marketing tool, your menu, to improve your search position and attract more people to your restaurant. Then you can utilize the re-marketing tools in Popmenu to invite them back again, and again, and again.
Managing multiple tools, logins, contractors, and support contacts can be a full-time job in itself. Popmenu gives you an opportunity to simplify your operation without sacrificing impact.
“When you start looking at other restaurant websites and menus, it’s kind of unbelievable that more people don’t use Popmenu. It’s been such a benefit for us and certainly will be a benefit for the rest of the restaurant world.”